Indulge in a seafood affair this VDay at GFM, where every bite promises to celebrate love (and our love for seafood!). 

No Sets. No Min Spend.

You heard that right! Swim over to freely savour whatever catches your eye from our menu’s seafood lineup and extensive wine selection. (PS: We’re even having promotions for our Owner’s Selection Wine of the Month from 1-29 February 2024)

Waterfront Dining @Quayside Isle

Escape to the enchanting Quayside Isle, where our waterfront restaurant sets the stage for a romantic getaway reminiscent of the serene harbours of Australia. (PS: Bring your furkids out to socialise with the many four-legged visitors we welcome!)

Centrally Located @Bukit Timah

Nestled in the heart of Bukit Timah since 2003, our original outlet exudes a charming, timeless ambience. Enjoy complimentary valet from 6 pm daily, making it an ideal spot for couples seeking a relaxed, no-frills experience.

Our Recommendations

Cold Seafood Platter – $109.95

Our famous double-tiered seafood platter for 2 to share. Half Boston lobster, marinated yellowfin tuna with furikake, oysters, mussels, clams, boiled prawns & in-house Applewood cold smoked salmon.

Omakase – from $98

For an intimate dining experience, immerse yourself in the artistry of our full Omakase Counter by the talented Chef Steven. Each course promises seasonal flavours and culinary mastery. Exclusive to Quayside Isle only.

Lunch
Kiku 8 course – $98
Hana 10 course – $138

Dinner
Matsu 10 course – $188
Moniki 12 course – $238

Premium House Pour White Wine

A selection personally curated by the GFM owners themselves! Enjoy each bottle at only $79.95 for dine-in.

Lanius-Knab Trocken 2020
Riesling, Germany

Lucashof Graubugunder Trocken 2021
Pinot Gris, Germany

Casa Do Valle Branco 2021
Blended White, Portugal