GFM is excited to participate in Riesling Week with a 5-course wine dinner featuring premium 4 German rieslings from our owner's select VDP-awarded winery, Lanius-Knab. Date: Wed, 24 April Time: 7pm Venue: @Quayside Isle. 31
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For May 2024, we'll feature the delightful wines of Mud House from New Zealand! Dedicated to adventure, their winemaking philosophy is to craft wines reflective of the soils they grow in; we aim to interfere
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Free wine tastings? Sign us up! On 5 May, we are delighted to welcome you to GFM’s May wine pop-up event with a stunning lineup of 2 reds and 3 whites for you to sample.
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Dine-In Promo Looking for the perfect Mother's Day treat? Picture this: the freshest rock lobsters, either steamed or grilled, for just $59.95++/pc at our Bukit Timah outlet this Mother's Day weekend. No minimum spending required.
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Indulge in free pours of 5 New Zealand wines immaculately paired with a special one-night-only 5 course dinner menu. Date: Wed, 29 May Time: 7pm Venue: @Bukit Timah. 34 Greenwood Ave, S289236 Ticket: $168++/pax Menu From
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We're celebrating June with $1.50++ Oyster Tuesdays (U.P. $2.50++), exclusively for UOB cardholders at all GFM outlets! Promotion Details Every Tuesday in June, UOB cardholders can enjoy unlimited orders of fresh $1.50++ House Oysters (chef’s
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Pamper Dad with some lobsters on his special day! From Friday, 14 June to Monday, 17 June, all GFM outlets will serve sharing portions of fried truffle rock lobster chunks for just $59.95++. Start Planning!
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Extension Announcement Due to popular demand, we are excited to announce that the 12th World Oyster Festival has been extended by a month until 31 August! Special Offer: Free Oyster Shell Art Celebrate oysters with
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Free wine tastings? Sign us up! On 25 August, come on over to our August wine fair with a stunning lineup of 21 wines and GFM canapes to sample. Save the Date: Sun, 25 August
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Join us this Singapore Restaurant Week for an unforgettable autumn dining experience at Bukit Timah! Indulge in a special menu crafted by Chef Alan Lee that showcases the freshest seafood, premium meats, and seasonal delights.
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Join us at 7pm on 16 October at our waterfront Quayside Isle outlet for an exclusive, all-you-can-eat buffet with the best seafood flown in from across the globe.
Join us at 7pm on 23 October at Bukit Timah for an exclusive semi-buffet dinner with a spectacular served platter of seafood to celebrate our 21st Anniversary!
